The Restaurant
Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them.
Indulge Your Senses and Discover New Flavors
We are committed to create wonderful memories for all guests with every stay. Carefully curated menus incorporate locally sourced ingredients into exquisite dishes that reflect the locals and the world around them. Wherever you are in the world, we’ll take your taste buds on a journey they’ll never forget. Authentic flavors and culinary skills combine to create an unforgettable dining experience.
This gourmet restaurant has been awarded 2 Michelin stars, making it one of the highest rated restaurants in the region. Come and taste the surprising and seemingly endless flavors and spend an unforgettable evening at the restaurant.
A reservation is recommended.
Information
- Phone: +234 9030769699
- Email: info@springparkyaad.com
- Dress Code: Elegant
Opening Hours
- Lunch: Daily 11:30 till 18:00
- Dinner: Daily 18:00 till 22:00
Selected Menus
STARTERS
Purple Corn Tostada
3600Ricotta, goat cheese, beetroot and datterini.
Bruno's Scribble
30000Culatello, Spalla Cotta, Mortadella, Culacciona.
Fresh Oysters Dozen
59000Our selection of fresh oysters, limes.
Wild Mushroom Arancini
18000Porcini purée, parmesan, basil.
MAIN DISHES
Crispy Skin Chicken
$33Ricotta, radicchio, prosciutto salad, cabernet.
Flank Steak
$35Served medium rare, salad, mushroom sauce.
Ebony Fillet Steak
$58Truffle mash, pepper sauce.
Fish & Chips
$33Atlantic cod fillet, chips, salad, tartare, lemon.
DESSERTS
Salted Caramel Tart
$16Salted caramel custard tart, vanilla ice-cream.
Warm Apple Cake
$18Apple, sorbet, brown butter, puff pastry.
Basque Cheesecake
$17Puff pastry, poached rhubarb.
Classic Tiramisù
$15Espresso-soaked ladyfingers, whipped cream.